Mains

This air fryer steak method uses a hot basket, an instant-read thermometer and a proper rest for a juicy centre and well-browned exterior. Includes timing and doneness guidance for ribeye, strip and sirloin.

A fast weeknight seafood recipe that broadens KitchenTact’s protein coverage without becoming fussy.

A benchmark pork recipe focused on internal temperature control and clean browning rather than just timing.

A family-friendly benchmark recipe with clean breading logic, crisp edges, and low-friction technique.

A staple wing recipe focused on repeatability, browning, and the little adjustments that help the basket air fryer work better.

A benchmark whole-chicken recipe built to show that KitchenTact can handle both crisp skin and precise doneness.

Juicy air fryer chicken breast with simple seasoning, clear timing, and safe thermometer guidance. Cooked hot and fast at 200°C, then rested before slicing.

Shatteringly crisp crackling on top, tender pork underneath — with a two-stage air fryer method that’s consistent and repeatable. (No oven, no guessing.)

Perfectly flaked salmon with a golden, herby crust — no flipping, no guesswork, no oil splatter.